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Maple Sugar Biscuits

Source of Recipe

fooddownunder.com


List of Ingredients

2 cup flour
1/2 tsp salt
4 tsp baking powder
4 tbl shortening
3/4 cup milk
1 cup pure maple syrup


Recipe

Sift dry ingredients into a bowl. Mix in shortening. Add milk to make a soft dough. Pat or roll out dough to one-half inch thickness. Cut with a small biscuit cutter. Spread with softened butter and with male syrup (if desire, cinnamon).Bake in greased pan or baking sheet at 400 F for 15 minutes. Makes about 16 biscuits.