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Sourdough Drop Biscuits

Source of Recipe

allrecipes.com


List of Ingredients

1 cup sourdough starter
1/3 cup vegetable oil
3/4 teaspoon baking soda
1/4 teaspoon salt
1 cup all-purpose flour


Recipe

1 Sift flour, salt, and soda together into a large bowl. Mix starter with oil, and stir into the sifted ingredients. Drop dough by tablespoons onto an ungreased baking sheet.

2 Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Serve warm. Makes 18 servings