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    Chi-Italian Biscuits


    Source of Recipe


    internet

    List of Ingredients




    2 cup Baking mix
    1 cup Shredded cheddar cheese
    1/2 cup Cold water
    2 tablespoon Chopped green chiles
    1/4 cup Butter melted
    1 teaspoon dried parsley
    1/2 teaspoon Italian seasoning
    1/4 teaspoon Garlic powder

    Recipe



    In a bowl, combine biscuit mix, cheese, water and chilies, stir just until moistened. Drop by heaping tablespoons onto a greased baking sheet. Bake at 450 degrees for 8 to10 minutes or until golden brown. In a small bowl, combine butter, parsley, Italian seasoning and garlic powder; brush over warm biscuits. Makes 12 biscuits.

 

 

 

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