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Fiesta Cornbread

Source of Recipe

internet


List of Ingredients

1/4 cup oil
1 cup flour
1 cup enriched yellow cornmeal
4 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 1/2 cups shredded sharp cheddar cheese
1 8 1/2 ounce creamed corn
1 4 ounces can chopped green chiles, drained
1/3 cup milk
2 beaten eggs


Recipe

Heat oven to 400ºF. In 8 or 9 inch square baking pan or 10 inch ovenproof skillet, melt shortening in oven; tilt pan to coat bottom evenly. Combine dry ingredients. Add melted shortening and remaining ingredients; mix just until blended. Pour into prepared pan. Bake 30 to 35 minutes or until golden brown and wooden pick inserted in center comes out clean.