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    Chocolate: Chocolate Bread Pudding Muffins

    Source of Recipe

    www.cyber-kitchen.com

    List of Ingredients

    1 3/4 cups milk
    3 large egg whites or eggs, beaten
    2/3 cup sugar
    1 teaspoon vanilla
    6 cups cinnamon swirl or egg bread
    cut into 1/2" cubes
    1/2 cup mini chocolate chips

    Recipe

    Preheat oven to 350ºF. In a medium bowl, combine milk, egg whites or eggs, sugar and vanilla; mix well. Stir in bread cubes and chocolate chips; mix well. Let stand at room temperature 10 minutes. Spoon mixture into 12 paper-lined muffin cups. Bake for 30 minutes or until puffed and set. Serve warm, at room temperature or chilled. May be frozen for up to 1 month before serving. Makes 12 muffins.

 

 

 


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