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    Peanut Butter Bran Muffins


    Source of Recipe


    Grant Corner Inn

    List of Ingredients





    1 cup flour
    1/3 cup packed brown sugar
    2 teaspoons baking powder
    1/2 teaspoon salt
    1/4 teaspoon baking soda
    1 egg, beaten
    1 cup sour cream
    3 tablespoons oil
    1 cup bran cereal
    1/2 cup chunky peanut butter
    2 tablespoons honey

    Recipe



    Preheat oven to 400ºF; line muffin pan with paper liners. In a medium bowl, combine the flour, sugar, baking powder, salt and baking soda; set aside. In small bowl, mix the egg, sour cream and oil; stir in bran cereal and let stand 5 minutes. Add the peanut butter and honey, stirring to mix thoroughly. Stir the bran-peanut butter mix into flour mixture just until blended; do not overmix. Fill muffin cups 2/3 full. Bake for 20-25 minutes, or until tops spring back when lightly touched. Makes 12 muffins.

 

 

 

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