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Banana: Fat Free Banana Bread

Source of Recipe

Jill Sauder


List of Ingredients

1/2 Cup unsweetened, natural applesauce
1 Cup brown sugar
1/2 Cup Eggbeaters egg substitute
3 Medium mashed bananas
2 1/3 Cups sifted flour
2 Tsp. baking soda
1/2 Tsp. salt


Recipe

Preheat oven to 350ºF. Mix applesauce and brown sugar together. Mix in egg substitute. Add everything else and mix together. Spray loaf pan(s) or muffin tin with low/non-fat cooking spray. Pour the mixture in the pan(s) and bake: 1 regular loaf pan - 1 hour; 3 mini loaf pans - 1 hour; 12 muffins - 30 to 40 minutes. Bread is done when the edges pull away from the pan.