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    Fly Off the Plate Pancakes

    Source of Recipe

    Sister Schubert's Secret Bread Recipes cookbook

    List of Ingredients

    1 cup flour
    1 tablespoon baking powder
    1 tablespoon sugar
    1/4 teaspoon salt
    1 large egg, lightly beaten
    1 cup milk
    2 1/2 tablespoons sour cream
    2 tablespoons butter, melted
    oil

    Recipe

    Combine flour, baking powder, sugar and salt in a large bowl. Combine egg with milk, sour cream and butter, stirring with a wire whisk until frothy; add to dry ingredients, stirring just until smooth.

    Heat a large griddle or skillet to medium high (375ºF). Lightly grease cooking surface with oil. For each pancake, pour 1/4 cup batter onto hot surface. Cook pancakes until tops are covered with bubbles and edges look cooked; turn and cook other side. Serve warm with butter and syrup or honey, if desired. Makes about 1 dozen.


 

 

 


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