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    Hungarian Pancakes

    Source of Recipe

    Granny Neibert

    List of Ingredients

    1 cup flour -- sifted
    1 1/2 cups milk
    2 eggs
    1 tb oil
    cinnamon sugar
    jam
    powdered sugar
    syrup

    Recipe

    In bowl, combine all ingredients and 1/4 tsp. salt; beat till smooth. Lightly grease a 6-inch crepe pan; heat. Remove from heat, spoon about two tbs. batter in and spread evenly rotating pan. Return to heat and lightly brown. Invert on plate. Sprinkle with cinnamon sugar or jam and roll up. Repeat with remaining batter. Serve with powdered sugar or syrup.

 

 

 


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