member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Broccoli Salmon Quiche


    Source of Recipe


    7 Gables Inn and Suites

    List of Ingredients




    One 9-inch pie crust
    2 cups fresh broccoli cut in flowerets
    One 16-ounce can salmon (or leftover cooked salmon if available!)
    1 cup Swiss cheese shredded
    1/4 cup fresh chives chopped
    5 eggs beaten
    1 cup heavy whipping cream
    1/4 teaspoon cayenne red pepper
    1 teaspoon dried dill weed

    Recipe



    Preheat oven to 350 degrees. Prepare bottom of 9-inch deep pie dish by spraying with non-stick cooking spray. Line with pie pastry. Cover bottom of dish with broccoli flowerets, chunks of canned salmon, and sprinkle with cheese and chives. Set aside. In medium bowl, beat eggs, whipping cream, cayenne, and dill until thoroughly combined. Bake in preheated oven for 1 hour, or until crust and eggs are lightly browned and quiche is puffy in center. Serves: 6

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |