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    Mary Grey's Crustless Sausage Quiche


    Source of Recipe


    Mount Dora Historic Inn Bed and Breakfast

    List of Ingredients




    4 ounces hand-shredded cheddar cheese
    4 ounces hand-shredded Swiss cheese
    1/3 small carton sour cream
    1/3 pound medium bulk sausage (Smithfields ham sausage)
    2 large eggs
    1/3 cup milk
    1/4 teaspoon salt
    1/2 teaspoon dry mustard powder
    1/8 teaspoon fresh grated nutmeg

    Recipe



    Cook and drain sausage well. Combine all remaining ingredients in large bowl and pour into a cook-safe container. Freeze or cook right away. Cook at 350 degrees for 50 minutes (70 minutes if frozen) or until center gets brown and rises 2 inches above crust. Serves: 2 normal people.

 

 

 


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