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    Misc: Breakfast Treat


    Source of Recipe


    48 Family Favorites with California Figs

    List of Ingredients





    12 California dried figs
    3 fresh pears, cored
    1 teaspoon cinnamon
    1/2 cup brown sugar
    2 cups hot water

    Recipe



    Arrange figs and cored, halved pears in casserole. Sprinkle with cinnamon and brown sugar. Add water. Cover tightly and bake in moderate oven (375ºF) for 25 minutes or until pears and figs are tender. Serve warm with top milk, if desired, right from its baking dish. Serves 4-6.

 

 

 

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