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    Potato: Pan Fried Greek Potatoes


    Source of Recipe


    Back of the Box Recipes, posted by Stella

    List of Ingredients




    4 slices OSCAR MAYER Bacon, chopped
    2 medium potatoes, thinly sliced
    1/4 cup sliced green onions
    1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Basil & Tomato

    Recipe



    COOK and stir bacon in large nonstick skillet on medium-high heat until bacon is crisp. Remove bacon with slotted spoon to paper towel.

    ADD potatoes to bacon drippings in pan. Cook on medium-low heat 15 minutes or until tender, stirring occasionally. Add onions; cook and stir 2 minutes. Remove from heat.

    STIR in cheese. Serve immediately.

    YIELD: 4 Servings

    Great Substitute: Substitute ATHENOS Feta Cheese with Peppercorn for Basil & Tomato.

 

 

 

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