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    Chicken: Honey Cashew Chicken


    Source of Recipe


    suebee.com

    List of Ingredients




    1 lb boneless chicken cut into 1" strips
    3/4 cup orange juice
    1/3 cup Sue Bee Honey
    1/4 cup soy sauce
    1 Tbsp cornstarch
    1 tsp ground ginger
    1 tsp garlic salt
    1/2 tsp pepper
    2 Tbsp vegetable oil
    4 green onions, cut up
    3 lg carrots, cleaned and sliced
    2 celery stalks, sliced
    1 cup cashews
    Hot cooked rice

    Recipe



    Combine juice, soy sauce, honey, cornstarch and seasonings. Set aside. Heat 1 Tbsp oil until it begins to smoke. Stir-fry vegetables for several minutes until the onions become fragrant. Remove from skillet, heat another Tbsp of oil until smoking and stir-fry chicken strips until browned and tender. Add cooked vegetables, cashews and sauce mix. Continue cooking until sauce bubbles and thickens. Serve over hot rice. Makes 4 to 6 servings.

 

 

 


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