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    Veggies: Stir Fried Green Beans

    Source of Recipe

    unknown

    List of Ingredients

    1 pound green beans or Chinese long beans
    2 teaspoons soy sauce
    2 teaspoons finely choped garlic
    1 teaspoon sugar
    1 teaspoon sesame oil
    2 teaspoons chili paste
    3 tablespoons oil
    1/4 cup vegetable broth
    2 tablespoons roasted sesame seeds

    Recipe

    Cut beans diagonally into 2 inch pieces. Mix soy sauce, garlic, sugar, sesame oil and chili paste. Heat wok. Add oil, stir fry beans for 1 minute. Add broth, cover and cook for 5 minutes. Add soy mixture, stir fry until beans are coated and moisture has evaporated. Stir in sesame seeds.

 

 

 


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