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    Apple Pecan Cobbler


    Source of Recipe


    Sheryl

    List of Ingredients




    21 oz apple pie filling -- canned
    1/4 cup chopped pecans
    1/2 cup biscuit mix
    1 tbl brown sugar
    3 tbl buttermilk
    1 tbl sugar
    1/4 tsp ground cinnamon
        Dash nutmeg

    Recipe



    Combine pie filling and pecans in 1 1/2-quart casserole. Microwave at HIGH for 4 to 5 minutes, stirring after 2 minutes, until hot and bubbly. Combine biscuit mix and brown sugar in a bowl. Stir in buttermilk, mixing well. Drop biscuit dough in 6 spoonfuls into hot pie filling. Combine sugar, cinnamon, and nutmeg; sprinkle over dough. Microwave, uncovered, at HIGH for 3 to 4 1/2 minutes, giving dish one-half turn after 1 1/2 minutes.

 

 

 

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