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    Candy Covered Strawberries


    Source of Recipe


    Mary

    List of Ingredients




    36 x Strawberries

    DARK CHOCOLATE COATING:
    1/2 cup Semi-sweet chocolate chips
    1 tsp Oil

    WHITE CHOCOLATE COATING:
    1/2 cup Vanilla milk chips
    1 1/2 tsp Oil

    Recipe



    Wash strawberries; gently pat dry. Line tray with waxed paper. In small saucepan over low heat, melt chocolate chips and 1 tsp. oil, stirring occasionally until smooth. Remove from heat. Set saucepan in pan of hot water to maintain dipping consistency. Dip 18 strawberries into chocolate mixture until 2/3 of each strawberry is coated. Allow excess chocolate to drip off; place strawberries stem side down on paper-lined tray.

    Refrigerate until serving time. Repeat with remaining strawberries, using vanilla milk chips and 1 1/2 tsp. oil. Tip: To make pastel-colored coating, add 2 to 5 drops any food color to melted vanilla milk chip mixture.

 

 

 

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