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    Mini Apple Crisp for 1


    Source of Recipe


    Sherry krenz

    List of Ingredients




    1 medium apple, peeled and sliced
    1 tablespoon all purpose flour
    2 tablespoons brown sugar
    1 tablespoon butter or margarine
    2 tablespoons quick-cooking oats
    1/8 teaspoon ground cinnamon
    cream, optional

    Recipe



    Place apple slices in a small greased baking dish. In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Add oats and cinnamon. Sprinkle over apple slices. Bake, uncovered, at 350¼F for 35-40 minutes or until tender. Serve with cream if desired. Yield: 1 serving.

    Recipe by: Sherry Krenz, Woodworth, North Dakota. "With my family's hectic schedule, I cook for one quite frequently. My mimi apple crisp is so easy to make. It works equally well as a nice single-serving dessert for me or as an afternoon snack."

 

 

 

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