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Devilish Desserts: Black Sorcery Fondue

Source of Recipe

www.recipeusa.org


List of Ingredients

   2 tablespoons Light corn syrup
   1/2 cup Light cream
   9 ounces Bar milk chocolate -- broken
   1/4 cup Pecans -- finely chopped
   1 teaspoon Vanilla

   Bite-size chunks of cake
   Fruits or marshmallows


Recipe

Heat the syrup and cream in the microwave. Add chocolate and stir until melted. Mix in vanilla and pecans. Place in fondue pot over flame and twirl in chocolate mixture. Cool slightly.