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    Potions & Brews: Mucous Membrane Milkshake

    Source of Recipe

    Creepy Cuisine, Lucy Munroe

    List of Ingredients

    2 cups buttermilk
    2 scoops vanilla ice cream
    1/2 cup pineapple juice
    4 tablespoons brown sugar
    2 cups milk

    Recipe

    Measure all of the ingredients, except the milk, into a blender. Then blend on medium
    speed until smooth and creamy. Add more ice cream if you like your mucus extra thick.
    Fill tall glasses with the mixture and refrigerate. Heat the milk in a small pan over
    medium heat until it begins to boil. Remove from the heat and let it cool until a film
    develops on its surface. Using a wooden spoon, carefully scoop off the film and place
    some on top of each milkshake. If you need more mucus, just reheat the remaining
    milk and repeat this step. Blend chunks of pineapple into your milkshake (for phlegm
    balls) or red cherries (for blood clots)! Makes 4

 

 

 


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