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    Scary Sides: Maple-Pumpkin Saute

    Source of Recipe

    cooking light magazine

    List of Ingredients

    4 cups cubed peeled fresh pumpkin (1 1/2 lb)
    1 1/2 cups chopped red delicious apple
    1/2 cup finely chopped onion
    1/3 cup raisins
    cooking spray
    3 tablespoons maple syrup
    1/4 teaspoon salt
    1/8 teaspoon ground ginger

    Recipe

    Combine the first 4 ingredients in a large nonstick skillet coated with cooking spray; cover pumpkin mixture, and cook over medium-high heat 20 minutes or until tender, stirring occasionally. Stir in syrup, salt, and ginger.Yield: 4 servings.

 

 

 


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