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    Treats: Huge Scary Spiders


    Source of Recipe


    recipesource.com

    List of Ingredients




    2 oz Unsweetened chocolate
    1 1/4 c Flour
    1 1/2 ts Baking powder
    1/4 ts Salt
    1/4 c Margarine
    1 c Sugar
    1 Egg; beaten
    1 ts Vanilla
    Red hot candies

    Recipe



    Preheat oven to 375~. Lightly grease a baking sheet. In a saucepan melt chocolate over low heat. Let cool.

    In a small bowl mix flour, baking powder and salt. In a medium bowl beat margarine and sugar until creamy. Stir in egg, vanilla and chocolate. Add flour mix and mix all well, forming a stiff dough.

    To make spiders, shape a 2" flat oval for the body. Make the spiders head by flattening a circle about 1/2" wide. Shape dough for 8 legs, each 2 inches long and less than 1/4 inch wide. Attach the head and legs to the body. Use red candies for the eyes. Bake in 375~ oven for 5-8 minutes. Let spiders cool on baking sheet to avoid breaking when removing. Makes 20

 

 

 

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