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    Treats: Krispie Ghostly Snacks


    Source of Recipe


    internet

    List of Ingredients




    1/4 cup margarine or butter
    1 package (5 cups) miniature marshmallows or 40 regular marshmallows
    6 cups Rice Krispies cereal
    12 wooden sticks
    Flaked coconut
    Frosting or melted chocolate chips
    Candies

    Recipe



    In large saucepan over low heat, melt margarine. Add marshmallows and stir until melted and well blended. Remove from heat. Add cereal; stir until well coated. With slightly moistened hands, form warm cereal mixture into ghost shapes, using a generous 1/2 cup for each. Insert wooden sticks. Sprinkle with flaked coconut. Create eyes and mouth with icing or melted chocolate and candies. Cool completely and wrap individually in plastic wrap.

    Makes 10 Ghostly Snacks.

    Variation: Omit coconut. Melt about 7 oz. white chocolate wafers. Spoon over ghosts. Decorate with candies.

    Microwave Directions:
    In a microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2-4 above.

    NOTE: Cooking times are for 700 watt microwave ovens; increase by 15-30 seconds for lower wattage ovens.

 

 

 

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