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    Treats: Pumpkin Cheesecake Bars 2


    Source of Recipe


    internet

    List of Ingredients




    16 ounces pound cake mix
    3 eggs
    2 tablespoons butter, melted
    4 teaspoons pumpkin pie spice
    8 ounces cream cheese, softened
    1 can sweetened condensed milk
    1 16 ounce ca pumpkin puree (2 cups)
    1/2 teaspoon salt
    1 cup chopped nuts

    Recipe



    Preheat oven to 350ºF. In large mixer bowl, on low speed, combine cake mix, 1 egg, margarine, and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of 15 x 10-inch jellyroll pan. In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk, then remaining 2 eggs, pumpkin, remaining 2 teaspoons pumpkin pie spice and salt; mix well. Pour over crust; sprinkle with nuts. Bake 30 to 35 minutes or until set. Cool. Chill; cut into bars. Store in refrigerator. Makes 48 bars.

 

 

 


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