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    Treats: Savory Holiday Snack Toss


    Source of Recipe


    land O Lakes

    List of Ingredients




    5 cups corn, rice or wheat cereal squares
    2 cups oyster crackers
    2 cups pretzel sticks, broken in half, or holiday-shaped pretzels
    1 cup dried cranberries
    1 (9.5-ounce) can (2 cups) salted cashew halves
    1/2 cup LAND O LAKES® Butter, melted
    1 (1.2-ounce) package Caesar dry salad dressing mix*

    Recipe



    1. Heat oven to 300°F. Combine cereal squares, oyster crackers, pretzels, cranberries and cashews in large roaster pan.
    2. Stir together butter and salad dressing mix in small bowl. Pour over cereal mixture; toss to coat.
    3. Bake for 20 to 30 minutes, stirring twice, until lightly browned. Cool completely. Store in tightly covered containers.

    Makes 24 (1/2-cup) servings.
    *Substitute Italian dry salad dressing mix.
    TIP: Snack may be baked in two 13x9-inch pans or two 15x10x1-inch jelly-roll pans

 

 

 

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