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    Beef Noodle Casserole with Sage


    Source of Recipe


    unknown

    List of Ingredients




    1 pound ground round
    1 onion, chopped
    1 cup chopped celery
    1 can cream of mushroom soup
    1 can chicken noodle soup
    8 ounces egg noodles, cooked, drained
    1 teaspoon seasoned salt
    1/2 teaspoon sage
    1/2 teaspoon poultry seasoning
    3 soup cans full of water
    2 1/2 ounces slivered almonds

    Recipe



    Brown meat. Add onions, celery, soup, seasoning, almonds and water. Add noodles. Stir to mix evenly. Place in a casserole dish and bake at 375ºF for 30 minutes.
 

 

 

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