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    Chicken and Dressing


    Source of Recipe


    Amish Country Cookbook Vol III

    List of Ingredients




    8 ounces chicken flavor stuffing
    1 stick butter, melted
    3 pounds cooked chicken
    4 ounces sour cream
    1 can cream of celery soup
    2 cups chicken broth

    Recipe



    Mix melted butter with stuffing. Put 1/2 of stuffing in bottom of 9x13 inch baking pan. Add all of chicken in a layer. Pour 1 c. broth over chicken and stuffing. Mix sour cream, soup, and 1 c. broth; pour over chicken and stuffing. Top with rest of stuffing. Bake at 350ºF for 30-45 minutes.

 

 

 

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