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    Taco Biscuit Casserole


    Source of Recipe


    posted to recipecircus by A1cooking

    List of Ingredients




    2 lbs. ground beef; cooked, rinsed and drained
    2 envelopes of taco seasoning

    BISCUIT TOPPING:*
    4 eggs
    3/4 cup milk
    1 1/4 cups Bisquick

    Toppings:
    1/2 cup sour cream
    shredded lettuce
    chopped tomato
    chopped onion
    2 cups shredded cheddar cheese

    Recipe



    In a skillet mix the cooked beef and taco seasoning.Mix up according to pkg directions. Spoon meat into a greased 9x13 pan. In a mixing bowl combine the eggs and milk; stir in biscuit mix. Blend well and pour over the hamburger. Bake, uncovered @ 400 for 20-25 minutes til golden brown. Cool for 5-10 minutes. Spread sour cream over the top; sprinkle the lettuce, tomato and onion on next. Top with cheese. Serve immediately.

    * for a little more zip add 1 small can undrained green chilies to the biscuit mixture.

 

 

 


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