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    Skillet Sweet & Tangy Chicken


    Source of Recipe


    babylove

    List of Ingredients




    1 tbsp. vegetable oil
    4 boneless chicken breast halves
    1 can (10 3/4 oz.) Campbell*s¨ Tomato Soup, undiluted
    1 tbsp. packed brown sugar
    2 tbsp. vinegar
    1 tbsp. Worcestershire sauce
    4 cups hot cooked rice for serving

    Recipe



    HEAT oil in skillet. Add chicken and cook until browned. ADD soup, sugar, vinegar and Worcestershire. Heat to a boil. COVER and cook over low heat 5 min. or until done. Serve with rice. Serves 4.

 

 

 

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