Shrimp: Black Pepper Shrimp
Source of Recipe
paula deen
List of Ingredients
3 pounds fresh shrimp unpeeled
8 tablespoons butter
3 tablespoons chopped garlic
4 tablespoons freshly ground pepper Recipe
Preheat oven to 450 degrees F. Wash and drain shrimp, and place in a shallow baking pan. In a saucepan, melt the butter, add the garlic, and saute for 3 to 4 minutes. Pour the butter mixture over the shrimp and toss to coat. Pepper shrimp until shrimp are well covered. Bake until pink, approximately 5 minutes, turn, bake a few minutes longer, and pepper again. You must use a heavy hand with the pepper. Serve shrimp with warm bread and salad.
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