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    Bacon-Cheddar Meat Loaves


    Source of Recipe


    Light N Tasty

    List of Ingredients




    4 egg whites
    1/2 cup crushed reduced-fat butter-flavored crackers ; (about 13 crackers)
    1/3 cup plus 8 teaspoons shredded reduced-fat cheddar che ; divided
    1/4 cup chopped onion
    1/2 teaspoon salt
    1/4 teaspoon pepper
    1 pound lean ground beef
    2 turkey bacon strips ; cut in half

    Recipe



    In a large bowl, combine the egg whites, crackers, 1/3 cup cheese, onion,
    salt and pepper. Crumble beef over mixture and mix well. Shape into four small
    loaves; place in an ungreased 11-in. x 7-in. x 2-in. baking dish. Top each with
    a half-strip of bacon.
    Bake at 350° for 35-40 minutes or until a meat thermometer reads 160°.
    Sprinkle with remaining cheese; bake 2-3 minutes longer or until cheese is
    melted. Yield: 4 servings.
 

 

 

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