Leftover Ham Meatloaf
Source of Recipe
Kittencal
List of Ingredients
2 lbs ground beef
1 pound ground pork
1 1/2 cups finely chopped cooked ham (can use more if desired)
1 green bell pepper ; seeded and finely chopped
1 medium onion ; finely chopped
2 tablespoons fresh minced garlic (or to taste)
4 cups soft breadcrumbs (use soft breadcrumbs only)
1/4 cup milk
1/3 cup chili sauce or ketchup
1/4 cup light brown sugar
1/4 cup maple syrup
3 -4 tablespoons worcestershire sauce
1 -2 tablespoon louisiana hot sauce ; (or to taste)
1 tablespoon seasoning salt ; to taste or white salt
1 teaspoon black pepper ; (or to taste)
TOPPING
2 cups chili sauce ; divided
6 slices bacon Recipe
Set oven to 350 degrees.
Prepare foil-lined 10 x 15-inch baking sheet, then place a rack in the pan.
In a large bowl using clean hands mix together all the meatloaf ingredients.
Shape into two 9x5-inch loaves and place onto the rack in the baking sheet, or just cook one and freeze the other for another meal.
Pour about 1 cup chili sauce onto each top of loaf, then place 2-3 bacon slices over the top lengthwise.
Bake for about 40-45 minutes.
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