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    .Lasagna Rolls: Microwave Lasagna Rolls


    Source of Recipe


    kraft.com

    List of Ingredients




    3/4 lb. ground turkey
    1 cup POLLY-O Original Ricotta Cheese
    1 cup KRAFT Shredded Mozzarella Cheese
    1/4 cup KRAFT 100% Grated Parmesan Cheese
    1/2 tsp. Italian seasoning
    6 lasagna noodles cooked, drained
    1 can (15 oz.) Italian-style tomato sauce

    Recipe



    COOK turkey in skillet on medium-high heat 10 min. or until no longer pink, stirring frequently to break into small pieces. Remove from heat. Add ricotta cheese, mozzarella cheese, Parmesan cheese and Italian seasoning; mix well.
    SPREAD each lasagna noodle with about 1/2 cup of the turkey mixture; roll up tightly, starting at 1 of the short ends. Place, seam-sides down, in microwaveable baking dish; top with tomato sauce. Cover loosely with plastic wrap.
    MICROWAVE on HIGH 12 min. or until heated through, rotating dish after 6 min.


    KRAFT KITCHENS TIPS

    Serving Suggestion
    Serve this simple main dish with a side salad.

    Make Ahead
    Fill and roll lasagna rolls as directed; do not top with tomato sauce. Place in single layer on baking sheet. Wrap tightly; freeze. When ready to serve, place in refrigerator to thaw. Place in microwaveable baking dish; top with tomato sauce. Microwave as directed.

 

 

 

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