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    Chicken: 12 Minute Chicken Pasta Toss

    Source of Recipe

    allrecipes.com

    Recipe Introduction

    Submitted by: Cindy "This is an easy-to-prepare, wonderful, flavorful pasta dish that gets rave revues! I have had many friends ask me for this recipe. After my friends prepared this dish for their friends, their friends would ask my friends for it. Goes well with a crisp, green salad and garlic bread."

    List of Ingredients

    16 ounces rotini pasta
    4 skinless, boneless chicken breast halves, cut into bite size pieces
    4 tablespoons olive oil
    3 cloves garlic, minced
    1 1/4 teaspoons salt
    1 1/4 teaspoons garlic powder
    1 1/4 teaspoons dried basil
    1 1/4 teaspoons dried oregano
    1 cup chopped sun-dried tomatoes
    1/4 cup grated Parmesan cheese

    Recipe

    1 Cook and drain pasta as directed.

    2 While pasta is cooking, in a 5-quart pot, heat olive oil and saute chicken, garlic, salt, garlic powder, basil, and oregano until chicken is cooked. Add sun-dried tomatoes and cook for two minutes.

    3 Remove from heat and toss with pasta. Serve with grated Parmesan cheese if desired.Makes 8 servings

 

 

 


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