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Baked: Baked Noodles with Spinach & Yogurt

Source of Recipe

www.hungrymonster.com


List of Ingredients

4 ounces noodles
1 1/2 teaspoons salt
1 1/2 quarts boiling water
8 ounces plain nonfat yogurt
1/2 cup cottage cheese
10 ounces frozen spinach, thawed, drained
2 tablespoons chopped onions
1/2 cup shredded cheddar cheese


Recipe

Gradually add noodles and salt to rapidly boiling water so that water continues to boil; cook, uncovered, stirring occasionally, until tender. Drain noodles in colander. Preheat oven to 400ºF. Combine yogurt and cottage cheese; combine noodles, spinach and onion with cottage cheese mixture. Pour into a 1-quart baking dish; top with Cheddar cheese. Cover and bake 20-25 minutes. Uncover and bake until cheese is melted and brown.