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    Marinara: Food 911 Marinara Sauce

    Source of Recipe

    Tyler Florence

    List of Ingredients

    2 tablespoons olive oil
    1 medium onion, chopped
    28 ounces crushed tomatoes
    2 teaspoons minced garlic
    1 teaspoon oregano, dried
    1 teaspoon basil, dried
    1 whole bay leaf
    1/2 teaspoon sugar
    salt and pepper to taste

    Recipe

    Over medium heat, heat oil in a large pot until hot. Add onion and garlic, saute for 3 to 5 minutes until the onions begin to appear translucent. Add the tomatoes, stir to mingle the flavors. Add in the herbs and bay leaves. Sprinkle in sugar, salt and pepper. Lower the heat and continue to simmer for 30 minutes, uncovered. Stir occasionally. Yield: 4 servings.

 

 

 


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