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    Ravioli: Oven Baked Ravioli

    Source of Recipe

    www.hungrymonster.com

    List of Ingredients

    1 pound ground beef
    28 ounces pasta sauce
    25 ounces frozen cheese ravioli
    1 1/2 cups shredded mozzarella cheese

    Recipe

    Preheat oven to 425ºF. In 12-inch skillet, brown ground beef over medium-high heat; drain. Stir in pasta sauce. In 11 x 7-inch baking dish, evenly spoon 1 cup sauce mixture. Arrange 1/2 package ravioli over sauce mixture. Spoon 1/2 of the remaining sauce mixture over ravioli, then top with 3/4 cup cheese. Repeat layering, ending with sauce mixture. Cover with aluminum foil and bake 30 minutes or until ravioli are done. Remove foil, top with remaining cheese and bake an additional 5 minutes. Garnish, if desired, with grated Parmesan cheese and chopped fresh parsley.

    MICROWAVE DIRECTIONS: Cover dish with plastic wrap and microwave at HIGH (full power) for 20 minutes. Remove plastic wrap, top with cheese and microwave an additional 2 minutes or until ravioli are done.

 

 

 


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