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Duck: Duck w/ Apple Dressing

Source of Recipe

Matte Bicknell


List of Ingredients

1 (3-4 lb) duck
4 sl Toasted bread crumbs
4 tb Butter [melted]
1/4 c Water
3 lg Apples [peeled, cored & diced fine]
2 tb Sugar
1/4 ts Nutmeg
1/2 c Raisens
1/2 c Cashews [chopped]
1 sl Bacon [cut into halves]


Recipe

1) Rinse the duck and pat dry inside and out..
2) Combine the remainder of the ingredients EXCEPT the bacon, mixing well. Spoon the dressing into all cavities of the duck then place in a baking dish.
3) Place the bacon strips over the top and bake in a 350 degree oven `til the duck is tender.
4) Serve with wild rice and favorite veggie. Serves 4