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    Seafood: Creamy Shrimp Scampi Soup

    Source of Recipe

    taste of home magazine

    List of Ingredients

    1/2 cup finely chopped onion
    2 tablespoons butter
    3 tablespoons minced garlic
    14 ounces chicken broth
    1 can undiluted cream of shrimp soup
    OR cream of mushroom soup
    2 cans tiny shrimp, drained (6 oz each)
    1/3 cup half and half
    1/4 teaspoon dried thyme

    Recipe

    In a medium saucepan, saute onion in butter until tender. Add garlic; saute for 3 minutes longer. Add broth and soup, whisking until combined. Add remaining ingredients; simmer 15 minutes to blend flavors.

 

 

 


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