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    Onion: 5 Onion Herb Bisque


    Source of Recipe


    Prince Court Restaurant

    List of Ingredients




    3 cups chopped Maui onions
    1 cup chopped scallions
    4 tablespoons chopped shallots
    3 tablespoons chopped garlic
    2 cups chopped red onions
    1/2 cup flour
    1/2 cup olive oil
    1/2 cup white wine
    1/2 cup sherry wine
    2 tablespoons chopped thyme
    2 tablespoons chopped parsley
    2 cups heavy cream
    salt and white pepper to taste

    Recipe



    In medium size stock pot add olive (medium heat). Add chopped onions and garlic, stir for 1 minute. Cover onions with flour and stir until flour breaks down. Add white wine and sherry wine, (burn off alcohol). Add heavy cream and simmer for 8 - 10 minutes. Add thyme and parsley. Season to taste with salt and white pepper. Garnish with chopped green onions and serve.

 

 

 

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