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    Mayonnaise: Tofu Mayonnaise

    Source of Recipe

    The Vegetarian Lunchbasket

    List of Ingredients

    1 1/2 pounds tofu
    2 tablespoons tahini
    1 teaspoon dill seed
    1/4 cup vinegar
    2 tablespoons prepared mustard
    1/2 teaspoon turmeric (optional)
    1/4 cup honey
    1/3 cup oil
    salt to taste

    Recipe

    Whiz all together in blender. Add milk if needed to desired consistency. Adjust seasoning to suit your taste. For spicy mayo, add 1/8 cup wasabi powder, 1 drop chili oil and a few drops of tamari to each 1/4 cup of mayonnaise.

 

 

 


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