member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Dijon Garlic Vinaigrette Dressing


    Source of Recipe


    Pierre Lafond Restaurant

    List of Ingredients




    1 cl Garlic
    1 tsp Dill
    1 tsp Tarragon
    1 tsp Parsley
    1/4 tsp Salt
    1/4 tsp Pepper
    2 tablespoons Dijon
    1/4 cup Rice wine vinegar
    1 cup Olive oil

    Drop garlic into food processor, using the chopping blade. Add all remaining ingreds and process until smooth.


    ÑÑÑÑÑ

    Per serving (excluding unknown items): 2006 Calories; 217g Fat (95% calories from fat); 7g Protein; 20g Carbohydrate; 0mg Cholesterol; 638mg Sodium
    Food Exchanges: 2 1/2 Vegetable; 43 1/2 Fat
    _____


    Recipe



    Drop garlic into food processor, using the chopping blade. Add all remaining ingreds and process until smooth.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â