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    Lemon-Chive Dressing


    Source of Recipe


    A Midwest Gardener's Cookbook

    List of Ingredients





    1/3 cup lemon juice
    1 1/2 teaspoons salt
    1 teaspoon dijon mustard
    pepper to taste
    1 1/4 cups olive oil
    2 tablespoons snipped chives

    Recipe



    In a bowl combine first 4 ingredients. Add oil in a stream, whisking. Whisk the dressing until well blended. Before serving add chives. Makes 1 2/3 cups.

 

 

 

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