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    Sweet Rum Fruit Salad Dressing


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    1/3 cup brown sugar, packed
    2 tsp Dijon mustard
    1/2 tsp salt
    1/3 cup lime juice
    1 1/2 tbl dark rum
    1 1/2 cup sour cream or or plain yogurt

    Recipe



    * Combine all ingredients in blender or food processor. Blend well. Cover and refrigerate.
    * Makes 2 cups. Serve this over any combination of seasonal fresh fruits. We pooled it in a brandy snifter and topped it with raspberries and blueberries.

 

 

 


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