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    Cherries and Cream Salad


    Source of Recipe


    unknown

    List of Ingredients




    2 cans red water packed cherries (1 lb each)
    13 ounces pineapple tidbits
    3 1/2 ounces flaked coconut
    1 cup mini marshmallows
    3/4 cup powdered sugar
    1/4 teaspoon salt
    2 cups sour cream
    salad greens

    Recipe



    Drain fruit, saving the juice for other uses. Combine the fruit with coconut, marshmallows, sugar and salt. Fold in sour cream carefully, turn into a bowl and refrigerate overnight. Garnish with salad greens. Red dessert cherries may be used instead of water packed, however omit the powdered sugar. Serves 8.

 

 

 


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