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Fish/Seafood: Smoked Salmon Hero Sandwich

Source of Recipe

San Francisco Chronicle, 7/8/92


List of Ingredients

1 lg Loaf French bread
8 oz Cream cheese, softened
4 oz Smoked salmon, thinly sliced
Half a cucumber, thinly sliced
Red onion rings, thinly sliced
Black olives, sliced
Watercress
Freshly ground black pepper


Recipe

Warm the French bread in the oven. Slice it lengthwise and remove a small amount of bread from each side. Spread each half with softened cream cheese. Layer the salmon, cucumber, onion rings, olives and watercress. Grind some black pepper over the filling. Close and slice diagonally into individual servings. Serves 4.