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Cheese: Three Cheese Tomato Melt

Source of Recipe

taste of home magazine


List of Ingredients

1/4 cup shredded cheddar cheese
2 tablespoons shredded mozzarella cheese
1 tablespoon grated Parmesan cheese
2 tablespoons mayonnaise
1/8 teaspoon garlic powder
4 tomato slices
2 bagels or english muffins, toasted


Recipe

Combine cheeses, mayonnaise and garlic powder; set aside. Place a tomato slice on each bagel half; broil 5 inches from the heat for 1-2 minutes or until tomato is warm. Spread about 1 tablespoon cheese mixture over each tomato; broil 2-3 minutes longer or until cheese is melted. Makes 2 servings.