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    Casserole: BBQ Potato Casserole


    Source of Recipe


    posted by gijane to recipecircus, from Recipe Kitchen

    List of Ingredients




    3 tbs. butter or margarine
    3 tbs. flour
    1 1/2 tsp. salt
    2 cups milk
    1/2 tsp. hot sauce
    1 tbs. parsley chopped
    2 tbs. pimiento chopped
    4 cups potatoes diced and cooked
    1/2 cup bread crumbs soft
    1 tbs. butter or margarine melted
    1/2 cup american cheese shredded
    1/4 tsp. paprika

    Recipe



    Melt the butter in a saucepan, add the flour and salt; stir until smooth. Add milk slowly; cook, stirring constantly until mixture thickens and comes to a boil. Stir in the hot sauce, parsley, and pimiento then add potatoes. Spoon into a 1-1/2-qt casserole. Combine the bread crumbs, butter, cheese, and paprika. Sprinkle over the casserole. Bake in a 400degree oven for 30 minutes.

    NOTE: this may be made ahead of time and refrigerated. If made ahead of time bake in a 350 degree oven for 50 minutes or until heated through.

 

 

 

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