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    Cheesy Microwave Potatoes


    Source of Recipe


    Iona

    List of Ingredients




    4 large potatoes, peeled and sliced
    1 small onion, finely chopped
    1 1/2 cups shredded Cheddar cheese
    1 teaspoon margarine
    salt and pepper to taste 

    Recipe



    1 Layer the potatoes, onion, cheese, salt and pepper into a microwave safe casserole dish. Once finished layering, place 1 teaspoon of margarine on the top of the uppermost layer. Cover and cook in the microwave oven on HIGH for 10 minutes.

    2 Remove the dish from the microwave and stir before cooking for another 10 minutes or until done. Stir well and serve.Makes 4 servings

 

 

 

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