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    Roasted: Morning Oven Roasted Potatoes


    Source of Recipe


    Dj Williams

    List of Ingredients




    1 1/2 pounds new potatoes, cut into wedges
    4 tablespoons butter
    2 teaspoons fresh rosemary
    salt and pepper to taste 

    Recipe



    1 Preheat oven to 450 degrees F (230 degrees C).

    2 In a hot skillet, melt the butter. Stir in rosemary, salt and pepper. Coat potatoes evenly with the melted butter. Arrange the potatoes in a single layer on a baking pan.

    3 Bake in a preheated oven until potatoes are golden brown, approximately 20 to 25 minutes. Toss them occasionally to ensure that they brown on all sides.Makes 4 servings

 

 

 

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